Whatcha Making for Supper?

Today even worse than yesterday,
good thing for the freezer portion of cockerel and biscuits.
Biscuits do not reheat well.
Sorry to hear such news from you ‘Aart’. I hope tomorrow is a better day for you.

We had fresh tagliatelle with a rich veggie sauce ( courgette, paprika bells, onions, garlic, lentils, basil , goat cheese) and a Greek salad for dinner.
 

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