Whatcha Making for Supper?

Got meatloaf on my mind, and ground beef that needs to be portioned out.
Not sure it will happen tho.
Well, it's in the oven, along with a potato, been a long time since I made that.
Bread crumbs were old, in sealed bag, and smelled a bit funky.
Potato was past prime too.

ETA: Damn, that was pretty good, nice change from my usual repertoire.
 
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