Whatcha Making for Supper?

That looks great. I might have to drizzle a little ketchup on it. I like ketchup with breakfast :)

I can see what all the fuss is about with shrimps and grits. Very tasty. Served up with a cornbread muffin.

shrimp and grits.jpg
 
Went foraging today. Tonight's dinner is Lactatius volumus (milk cap mushroom) with Black Trumpet fungi seasoned in butter with bread crumb & parmesean served alongside a good ole' farm egg.
 

Attachments

  • IMG_20250804_194843793_HDR.jpg
    IMG_20250804_194843793_HDR.jpg
    358.5 KB · Views: 0

New posts New threads Active threads

Back
Top Bottom