What is the S ingredient?
I'm still doing the premade Slaw thing in place of using lettuce.
And the T will actually be CT, cherry tomatoes I want to use up.
Maybe I should cut the bacon into 1" pieces to go with all the loose ingredients

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What is the S ingredient?
Really the Sticky Bourbon Chicken is not hard at all. I can share the recipe if you would like it. It's not like the kind of stir fry where you have to time the veggies just right.Asian style food - love to eat!
I can’t cook it worth a flip.
Tonight, I’m cooking breakfast food for supper.
Bacon, eggs, biscuits with apple butter, and cantaloupe
or watermelon
or maybe both.
Yes, please share the recipe. It sounds delicious.Really the Sticky Bourbon Chicken is not hard at all. I can share the recipe if you would like it. It's not like the kind of stir fry where you have to time the veggies just right.
It won't fail. But, I'm in bed. I'll post it in the morning.Yes, please share the recipe. It sounds delicious.
I can at least try.![]()