Whatcha Making for Supper?

It’s a Tex-Mex chain of restaurants
I was thinking you had a couple of these...

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I was thinking you had a couple of these...

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Oh my goodness...that sounds good. I don't generally drink anything like that, but I might try one of those someday. I forgot all about Frangelico. A very long time ago I tried that. As I recall it tasted like Boston baked beans, the candy. Are those even a thing anymore?
 
My green beans had turned slimy and soft already, so I subbed some frozen peas.

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