What's the deal with scratch grains??

KikiDeAnime

Spooky
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I just bought a 25lb bag of scratch grains for the first time to give the flock once a month. I plan to only give them 1/2 cup mixed into their feeder.

What's the deal with it? I hear people complain about people giving it and other people praise it for being good for the flock.
I'm honestly confused
 
I usually only give it as an occasional snack, or to help put fat on birds we're gonna be butchering. A layer of fat under the skin, helps create a juicy bird when roasted.

I use either the cracked corn, & wheat, or the 5 grain scratch.
 
But what's the deal with it? I'd like an answer to my question please :(

Not sure what you're asking.

Some parents give their kids a lot of candy and cake and say that the kids like them and it does no harm.

Some parents refuse to give any candy and cake, considering sugary treats next to poison.

Some parents try to strike a balance, offering treats in moderation.

I'm in category #3. With both kids and chickens I don't withhold all treats but I moderate them and I use them as rewards for desired behavior.

I did try using scratch to cut the cost of raising some cull cockerels to butchering size but with the current price of scratch I didn't save enough money to be worth the trouble.
 
But what's the deal with it? I'd like an answer to my question please :(
What do you mean or what are you asking. Three people have already responded saying basically the same...they consider scratch not a great food but more of junk food or an occasional treat.
 
I toss about a quart of DuMor 5 scratch grain out for my flock a few times a week. It keeps them busy and its good for them.
 
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It's good for the chicken's digestive system. Chickens who's digestive system is blocked by an impacted crop may consume scratch grains (I know you weren't talking about your chickens having an impacted crop but if they do, let them consume olive oil.)
 

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