Here's where we're at right now. We have 5 hens that are 2 yrs old, finishing up their first full moult. We have 4 hens that are 1 yr old ( all EE) We don't have the space to start another flock and cull all of our hens we have now. I'm not that happy with the rate of production of the EE so i don't think I will get more in the future. Our RSL were great layers their first year, not so great now with moulting but we'll see after they start laying again and it's spring.
I am thinking we want to replace them all next year. The ones we have now will we will eat, stewing hens maybe we'll see how the meat is. Because of our space issue I don't think we can get away with not having many months with no eggs. .
Would it be best to order new chicks then process the hens we have now? The new chicks would need to go into the coop ( using it as a brooder) when they are about 2 wks. Our brooder is too small to handle them any larger. Then we just put the light in the coop and use that as a brooder.
I want to get these breed possibly - RIR, RSL, partridge plymouth rock,columbian wyandotte,black australorp.
Thanks
I am thinking we want to replace them all next year. The ones we have now will we will eat, stewing hens maybe we'll see how the meat is. Because of our space issue I don't think we can get away with not having many months with no eggs. .
Would it be best to order new chicks then process the hens we have now? The new chicks would need to go into the coop ( using it as a brooder) when they are about 2 wks. Our brooder is too small to handle them any larger. Then we just put the light in the coop and use that as a brooder.
I want to get these breed possibly - RIR, RSL, partridge plymouth rock,columbian wyandotte,black australorp.
Thanks