Which BYC member scares you?

[Kay-T-Hammer]

I am not a picky eater. I do draw the line at some things. I’m not eating pig intestines, or feet, snouts and things like that.

I am picky, yet I am not picky. I am the equivalent of a pig with standards.

 

[Kay-T-Hammer]

Not as thick of slime as a slug

Close though

Ok. So to know, I think I will do this. If I do not like it, it will become compost.

 

[sdm111]

Not texture. Does release a slime of sorts.

Cut your okra up then Sautee it in a non stick pan pulls all the slime out. Do that then drop in buttermilk then batter then buttermilk again then batter then deep fry. I bet it'll be the best fried okra anybody ever eaten. You'll basically have what looks like hush puppies

 

[Kay-T-Hammer]

Funny thing is I lived in Michigan for awhile as a kid and my mom still cooked the same way lol

... Alligator? Scorpions? Goats? Mexican sausages (I have forgotten the name that was thrown about)?

Or are we still speaking of frying vegetables?

I have gotten myself lost...

 

[Brooks_]

Ok. So to know, I think I will do this. If I do not like it, it will become compost.

Full disclosure: if you are trying okra for the first time, with intent of giving it a fair chance as a vegetable, try fried first.

 

[Brooks_]

Mexican sausages (I have forgotten the name that was thrown about)?

Chorizo?

 

[Kay-T-Hammer]

Cut your okra up then Sautee it in a non stick pan pulls all the slime out. Do that then drop in buttermilk then batter then buttermilk again then batter then deep fry. I bet it'll be the best fried okra anybody ever eaten. You'll basically have what looks like hush puppies

@bill3607 That. That is what I meant when I said strange. I do not recall even seeing buttermilk in stores up here. I have never tasted it, or even smelled it. I do not even know what it is meant for. And what, may I ask, is a hush puppy?

 

[bill3607]

I have no idea how others up this way eat, but if looking back through is any indication to normal meals down yonder, then I am apparently a very healthy eater. I find fried foods to be done more rarely up here.

And, if memory serves, someone was speaking of eating frogs/toads? I think I saw someone mention eating a goat? And then there is the whole eating scorpions and spiders topic...

Were these not on here? I admit, I may have misunderstood context in some places.

But really, my previous comment was only a joke.

Everyone on here is not from “down yonder” though. Lol

There is a lot of fried food eating down here though, but very little of it by me. And, I very rarely eat fast food. I tend to eat fairly healthy. Everything in moderation is the key.

 

[Kay-T-Hammer]

Chorizo?

That would be it. Thank you.

 

[bill3607]

Ok. So to know, I think I will do this. If I do not like it, it will become compost.

I don’t really like just boiled okra but it is good like in a vegetable soup.