It's getting to be that time! This is our 1st year with turkeys, and we have 5 jakes coming up on 6 months in November. We're also ok with waiting until December. The plan is to process 3. What things do you look for when deciding who to keep for breeding and who to eat? Sweetgrass coloring and overall feathering seems good throughout. They've all been very healthy. Thanks for any thoughts!