- Oct 9, 2010
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Birds do not care a thing about hot spices/chillis/anything the contains Capsaicin, simply because they don't feel it.
I know that from my childhood experiments but recently I found the definitive proof on wikipedia. Here it is:
I know that from my childhood experiments but recently I found the definitive proof on wikipedia. Here it is:
Wikipédia :
The seeds of Capsicum plants are predominantly dispersed by birds. Birds do not have the receptor to which capsaicin binds, so it does not function as an irritant for them. Chili pepper seeds consumed by birds pass through the digestive tract and can germinate later, but mammals have molars, which destroy seeds and prevent them from germinating. Thus, natural selection may have led to increasing capsaicin production because it makes the plant less likely to be eaten by animals that do not help it reproduce.
The best is to take the eggs before they have a chance.
The seeds of Capsicum plants are predominantly dispersed by birds. Birds do not have the receptor to which capsaicin binds, so it does not function as an irritant for them. Chili pepper seeds consumed by birds pass through the digestive tract and can germinate later, but mammals have molars, which destroy seeds and prevent them from germinating. Thus, natural selection may have led to increasing capsaicin production because it makes the plant less likely to be eaten by animals that do not help it reproduce.
The best is to take the eggs before they have a chance.