That seems to be the question everyone is asking us when they learn we are processing our own chickens. We have Amish neighbors that will do it for $1.25 a bird, and we chose to do the chickens ourselves. Why would you bother with such a nasty job, when it's so cheap to have someone else do it? Well, we have only done 13, we have 39 to go. I have gotten fast enough at plucking that I have another bird ready by the time DH is done with the rest.
The biggest reason is the satisfaction of a job well done, and food in the freezer that we raised and processed without relying or paying some else to do it!
The biggest reason is the satisfaction of a job well done, and food in the freezer that we raised and processed without relying or paying some else to do it!
