- Apr 19, 2009
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I would also suspect it's only a small part of the BYC community that has voted -- I didn't even know a poll existed.
We have raised meat birds for years and I can think of about 100 reasons people would not raise them. In a nutshell, they're repulsive. They're lazy, stinky, stupid, PITAs. We started out raising them for us. And then for us and family. And then for us and family and friends. And then for us, family, friends and friends of friends. And then suddenly we have people from an hour away in the city who don't even know us through the grape vine calling for chickens. And we NEVER advertised one bit beyond sending an email to family and friends to take orders each spring.
Even when I was raising a lesser number just for us, I never enjoyed the meat chickens. But as it got bigger and bigger it also became more and more a chore that I absolutely dreaded. We will probably raise the meat birds one more year as we transition, but have plans in place to do away with the breed entirely and move to one dual purpose flock rather than two separate flocks. We'll also no longer be taking orders for meat, what is available from the birds we have, is available -- and that's it. First come, first serve.
I also think a lot of people with children shy away from raising their own meat for the loss issue. Personally, I see no better place to prepare kids for death than on the farm. All our birds and livestock are named and loved and cared for by all family members, but we also know they're intended for the table and when the butchering time comes... so be it. Kids can learn a lot of valuable life lessons raising their own food if given the chance, I see no point in sheltering them. I've seen parents run to the big box store at midnight to replace a gold fish before a kid was to awake the next morning.
Are you kidding me? What happens when that kid goes to school and finds out one of his friends passed away the night before?

We have raised meat birds for years and I can think of about 100 reasons people would not raise them. In a nutshell, they're repulsive. They're lazy, stinky, stupid, PITAs. We started out raising them for us. And then for us and family. And then for us and family and friends. And then for us, family, friends and friends of friends. And then suddenly we have people from an hour away in the city who don't even know us through the grape vine calling for chickens. And we NEVER advertised one bit beyond sending an email to family and friends to take orders each spring.
Even when I was raising a lesser number just for us, I never enjoyed the meat chickens. But as it got bigger and bigger it also became more and more a chore that I absolutely dreaded. We will probably raise the meat birds one more year as we transition, but have plans in place to do away with the breed entirely and move to one dual purpose flock rather than two separate flocks. We'll also no longer be taking orders for meat, what is available from the birds we have, is available -- and that's it. First come, first serve.
I also think a lot of people with children shy away from raising their own meat for the loss issue. Personally, I see no better place to prepare kids for death than on the farm. All our birds and livestock are named and loved and cared for by all family members, but we also know they're intended for the table and when the butchering time comes... so be it. Kids can learn a lot of valuable life lessons raising their own food if given the chance, I see no point in sheltering them. I've seen parents run to the big box store at midnight to replace a gold fish before a kid was to awake the next morning.

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