- Dec 30, 2009
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I found this...
Place Morton Canning salt (a few tablespoons worth) in a small mug, glass, or container and mix in some distilled water. Make sure you do not dissolve the salt. The desired result should be a sludgy, gooey, semi-solid mixture.
Place this mixture inside a zip lock bag (I prefer sliding lock to ensure complete closure) with your hygrometer inside. Make sure the hygrometer is facing up (so you can read it) and that no water or mixture comes in contact with the meter (this will throw off readings). Now seal this zip lock bag with an even larger bag to ensure that no additional air may enter in.
Place this mixture inside a zip lock bag (I prefer sliding lock to ensure complete closure) with your hygrometer inside. Make sure the hygrometer is facing up (so you can read it) and that no water or mixture comes in contact with the meter (this will throw off readings). Now seal this zip lock bag with an even larger bag to ensure that no additional air may enter in.