What if you start them as chicks?
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I mix my own feed. The recipe is pretty simple, but can be added/ modified with regard to nutrient balance if need be...
I use 50# wheat, 50# millet, 50# alfalfa pellets, 40# BOSS, 25# corn, 25# sorghum, 10# molasses, and 10# oyster shell.
Sometimes I ferment it too if I feel the mood strike
Thanks! I'm just researching this now. Maybe this is an obvious question, but what does the # sign mean after the number? Is that pounds? Where do you buy the bulk grain?
Oh, yep. My apologies, the # means pounds
Most of our grain and alfalfa is grown on site; we grow commercial grains. We trade here and there with neighbors or family. For example, a neighbor has Sunflowers and pumpkins, and we trade with wheat
I do get my millet from here;
http://cleandirtfarm.com
Sometimes they help me out in finding some good deals on local grains too.
I try to stay local as possible. My molasses came from Denver spice company once lol
Oyster shell, I found a good deal at an organic greenhouse, of all places; its surprising how much you can find local sometimes, but I'm smack dab in the center of about 15 granaries, so I have options others might not have. But sources don't have to be granaries. Feedlots, breweries, small family farmers, etc...
I spotted my BOSS supplier from the interstate, just gawking one day, so I stopped and started asking questions lol
If you're looking for organic suppliers, you might be able to search for your individual states' registered organic growers or suppliers. It'll give you a good start, anyway