Muscovy keepers share your pics!

Alton, now 10 weeks old, is still not holding his wings up very well. Anything I can do at this age? Is this genetic?? I want badly to breed him because of his ripple color but I don't want to breed defects:idunno
It isn't a defect it's due to his wings being heavy from all the blood feathers. Once the blood receeds his wings should come back up.
 
How well do Muscovy hens lay?
And also, what does Muscovy meat taste like compared to mallard derived duck meat? (Please don't kill me here!)

They only lay a clutch of 10-20 eggs and then go broody. If you are lucky they can do it 2-3 times a year. And that's it. No more eggs.
As for the taste, it is quite different than other ducks. There is no fat, much more meat (breast, legs), it is dark red and tastes more like lamb or veal than normal duck.
Fantastic meat
 
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