Ingredients:


4 cups instant dry milk (powdered)
1 cup powdered cocoa, unsweetened
1 cup sugar (regular)
1 cup powdered sugar
1/2 tsp. salt

Cooking Instructions


Mix all ingredients and store in airtight container.. Can use a plastic 2 pound coffee can. (Hint: I just put all the ingredients in the coffee can. Place lid on, and shake.) To make a cup of hot chocolate, mix about 1/4 cup mix with 1 cup hot water. Enjoy.