The Heritage Rhode Island Red Site

I enjoy building incubators and hatchers. One of these days, should I ever come across a stash of Redwood, I would like to build a knock off of one the famous incubators from the golden era. Someday. Redwood is an amazing wood for holding temp and humidity well. Meanwhile, I build lots from Omaha Steak shipping foam boxes. I like the ones big enough to hold these standard turners. Sometimes, I have to gently hacksaw off a row of cups to fit the turner into the incubator, but still. I believe even missing a row, it will still hold 34-36 eggs. Of course, when you build the hatchers from the Omaha Steak boxes, no turner fitment is required as none is needed. If I ever do get around to building that redwood cabinet, I'd incorporate these same, common turners into it, I do believe. They work well enough and aren't that prohibitively expensive. Unlike the "Cradle" rocker for my Brinsea. If I didn't like the reliability of the Brinsea so much, I'd never have sprung the $90 for the cradle rocker. My goodness. You can buy two conventional turning trays for the cost of one Brinsea cradle. Spendy. The Brinsea 20 also only holds 24 LF and approx 32 bantam eggs. They're not very big. Since I only hatch out 80-100 chicks per year, it is hard to justify doing much more than I am already. Don't forget to toe punch your chicks. If you haven't thought through the "system" and haven't yet gotten a toe punch or haven't yet figured all the combinations that are possible to make symbolic codes from them? Well, that's something to study this weekend if you have some quiet time. :D
I hope you have luck with finding a redwood stash. Mixing a little old with a little new is so cool! I had to trim the end trays off of my turners to fit them into my refrigerbator. With both turners, I can still set 68 eggs at once if I so had a mind to. Not likely to happen, but you never know... I've studied toe punching in the past, but haven't had the need for it so far. When I start cranking out chicks next spring, I think I'll have a need for it... ;)
 
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11 healthy LF chicks.

The date being May 7th means that even should this batch may produce something quite nice, the bird(s) would be awfully young for the important fall shows. We'll see. First, we just have to raise them out and keep them safe.

These Reds need time to mature, put on feathering and bulk up to look their best. It's a long road ahead.
 


11 healthy LF chicks.

The date being May 7th means that even should this batch may produce something quite nice, the bird(s) would be awfully young for the important fall shows. We'll see. First, we just have to raise them out and keep them safe.

These Reds need time to mature, put on feathering and bulk up to look their best. It's a long road ahead.

I'm lucky to have found someone selling 5 week old chicks. Born right at the start of April. Should be nice and matured by September/October.
 






Some pics of the 5 week olds. The one in the front of the other in all the pics has nice dark color, the one behind has a nice brick shape. They had 6 pullets, these ones had the nicest markings and show potential. I think it is going to be fun to see how these 2 mature. They come from Toni Candea's birds. She had to sell due to personal reasons, so her flock went to a friend of hers that just so happens to be a part of my local poultry fanciers association. She doesn't show, but appreciates quality birds over hatchery stock. She has a Toni rooster over 7 hens. 3 of the hens are Toni's, the other 4 are hatchery grade. You could tell which ones came from Toni's birds and which ones came from the hatchery ones as soon as you looked in the brooder. Even at 5 weeks, the Toni birds had darker color and deeper chest floors. The breeding hens were missing a couple feathers from the Rooster, but aside from that, looked very nice. Nice brick shape, color, full tails, yellow feet, and nice and fluffy.
 
I enjoy building incubators and hatchers. One of these days, should I ever come across a stash of Redwood, I would like to build a knock off of one the famous incubators from the golden era. Someday. Redwood is an amazing wood for holding temp and humidity well.

Meanwhile, I build lots from Omaha Steak shipping foam boxes. I like the ones big enough to hold these standard turners. Sometimes, I have to gently hacksaw off a row of cups to fit the turner into the incubator, but still. I believe even missing a row, it will still hold 34-36 eggs.

Of course, when you build the hatchers from the Omaha Steak boxes, no turner fitment is required as none is needed.


If I ever do get around to building that redwood cabinet, I'd incorporate these same, common turners into it, I do believe. They work well enough and aren't that prohibitively expensive. Unlike the "Cradle" rocker for my Brinsea. If I didn't like the reliability of the Brinsea so much, I'd never have sprung the $90 for the cradle rocker. My goodness. You can buy two conventional turning trays for the cost of one Brinsea cradle. Spendy. The Brinsea 20 also only holds 24 LF and approx 32 bantam eggs. They're not very big.

Since I only hatch out 80-100 chicks per year, it is hard to justify doing much more than I am already.





Don't forget to toe punch your chicks. If you haven't thought through the "system" and haven't yet gotten a toe punch or haven't yet figured all the combinations that are possible to make symbolic codes from them?
Well, that's something to study this weekend if you have some quiet time.
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What are you using for heat?
idunno.gif
 
What are you using for heat?
idunno.gif

Typical light bulb setup. Double light bulbs. Though I always start with new bulbs as a precaution, never had a bulb burnout mid course yet. But I figure even if one bulb did burn out, the remaining bulb would keep it plenty warm until I noticed and changed out the bulb.

Just a fail safe measure.






 
First pip was late night Friday and hatched by Saturday morning. Most hatched by last night with two more pipps. That makes 17 of 24 hatched out and waiting today to see if the other two zip out. Today was supposed to be hatch day.... or so I had figured.

One still had egg yolk tiny piece still so I don't know if it will make it.

But since we had lost power and the motor on one incubator burned out and was cooling before I noticed and transfered them to the other I guess I could expect some won't hatch.... but I guess I can be glad some of them made it.
 
Typical light bulb setup. Double light bulbs. Though I always start with new bulbs as a precaution, never had a bulb burnout mid course yet. But I figure even if one bulb did burn out, the remaining bulb would keep it plenty warm until I noticed and changed out the bulb.

Just a fail safe measure.






Always best to have redundancy whenever possible. I use dual halogen bulbs in my homemade bator. They use less power than regular bulbs, heat up quicker, and can handle the constant on/off process that jolts incandescent bulb filaments into early deaths. It's pretty neat how the Omaha Steaks logo glows in the middle pic.

First pip was late night Friday and hatched by Saturday morning. Most hatched by last night with two more pipps. That makes 17 of 24 hatched out and waiting today to see if the other two zip out. Today was supposed to be hatch day.... or so I had figured.

One still had egg yolk tiny piece still so I don't know if it will make it.

But since we had lost power and the motor on one incubator burned out and was cooling before I noticed and transfered them to the other I guess I could expect some won't hatch.... but I guess I can be glad some of them made it.
Congratulations on those that have hatched, and hoping you get more out of the batch! If your temp ran a little high, as little as .5F can speed up hatching by 24 hours or more. If you caught the eggs that were cooling early enough, they might be okay. Fingers crossed!!!
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First pip was late night Friday and hatched by Saturday morning. Most hatched by last night with two more pipps. That makes 17 of 24 hatched out and waiting today to see if the other two zip out. Today was supposed to be hatch day.... or so I had figured.

One still had egg yolk tiny piece still so I don't know if it will make it.

But since we had lost power and the motor on one incubator burned out and was cooling before I noticed and transfered them to the other I guess I could expect some won't hatch.... but I guess I can be glad some of them made it.

Congratulations on a very, very good hatch, all things considered. Good for you. Having 17 or more chicks peeping away in your laundry room will be a hoot!!! Enjoy them.

See you tomorrow. We'll do some of that swapping stuff we do!!
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