- Thread starter
- #3,581
We eat tongue here but not liver.Pickled heart is awesome. As a child I could not be forced to eat liver. As an adult, livered buried in onions and fried is fantastic. I do scrape the onions off before I eat it but it would not be the same if not cooked with the onions. Bacon and liver are god too but then bacon is good with just about everything.
Most people forget about the tongue but tongue cooked properly can be really good.