➡I accidentally bought Balut eggs: 2 live ducks! Now a Chat Thread!

If chicken baluts are no bueno I need a few days to take a break and think about everything.
I think too much and sometimes not enough.
Here's some more to think about. If you know delivery day is Thursday get there on Thursday and get chicken Balut at its "freshest" point. Maybe turn on the heat in the car to warm them a bit along the way. Have the bator already warmed up. Maybe they have a shorter window so maybe you catch it.
I know. I'm bad.:cool::plbb
 
Thought I'd pop in with a few pictures...
comparison of two eggs....one at 5 days and the other at 15 days incubation.
incubator 012.JPG incubator 014.JPG

Using calibrated meat thermometers stuck thru the wall of the styrafoam incubator...if two per incubator are used, one can be a a humidity reader and the other for temperature. The humidity reader is threaded into a cotton fabric tube that also goes into the water well. It wicks up moisture in the cotton fabric and the stem of the thermometer gauges the humidity. The temperature stem is placed to the stem of the thermometer is egg high.
incubator 004.JPG

I user several thermometers in each styrafoam incubator. I like the acucheck too.
incubator 016.JPG incubator 018.JPG
In my big cabinet incubator, I use the meat thermometer on each tray and then the duo therm set up as well. the left is temperature and the right is the humidity.
incubator 001.JPG incubator 002.JPG

Finally, this is what hatched last night....with my little eye, I spy three ducklings.
incubator 010.JPG incubator 007.JPG
 
Thought I'd pop in with a few pictures...
comparison of two eggs....one at 5 days and the other at 15 days incubation.
View attachment 1318229 View attachment 1318230

Using calibrated meat thermometers stuck thru the wall of the styrafoam incubator...if two per incubator are used, one can be a a humidity reader and the other for temperature. The humidity reader is threaded into a cotton fabric tube that also goes into the water well. It wicks up moisture in the cotton fabric and the stem of the thermometer gauges the humidity. The temperature stem is placed to the stem of the thermometer is egg high.
View attachment 1318236

I user several thermometers in each styrafoam incubator. I like the acucheck too.
View attachment 1318244 View attachment 1318247
In my big cabinet incubator, I use the meat thermometer on each tray and then the duo therm set up as well. the left is temperature and the right is the humidity.
View attachment 1318242 View attachment 1318243

Finally, this is what hatched last night....with my little eye, I spy three ducklings.
View attachment 1318257 View attachment 1318258
Nan!!!! You have fluffy butts and webs!! Congrats.
I had to shut down my computer so I could try to pry myself away to go to sleep...quick byc check on phone...and I see all this wonderful info. Thank you. I am not understanding one bit about how a meat thermometer can gauge humidity. I'm will see if I can make heads or tails of it when I wake.
 
Nan!!!! You have fluffy butts and webs!! Congrats.
I had to shut down my computer so I could try to pry myself away to go to sleep...quick byc check on phone...and I see all this wonderful info. Thank you. I am not understanding one bit about how a meat thermometer can gauge humidity. I'm will see if I can make heads or tails of it when I wake.
I don't either...GQF has a hygrometer like that, you put a cloth wick over the rod and put it in the water reservoir but it reads Rh not temp.
Edited to add: Ok, now I know, use it like a wet bulb thermometer.
 
Relative humidity or wet bulb temperature. Just depends on what the scale is calibrated for, no? I believe we have conversion charts.

The water is in equilibrium between liquid and the air. Takes heat to evaporate so the thermometer is being cooled by the evaporation. Wick maximizes surface area for cooling the thermometer bulb. Hope that helps.
 

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