Yes, I thought about selling some for the same reason that you have mentioned. I will just have to figure out a good price to make sure that I get my money's worth after all of this feed has been eaten.
And yes 100 is a lot especially when there is only 1 person (ME) who does ALL of the watering, feeding, cleaning, etc. And at this point, I don't think that it's worth it. I know that I will only do a small portion next time. I think I can handle 25 like you all did. I know that will be more than enough for my freezer.
We did 50 our first go, with 40 layer chicks. I HAD to move them out at 2 weeks. It just was way too much otherwise. I did 25 that didn't get out until 5 weeks because of a bad hawk situation, and the weather. I'm going to get 50 this May and 50 in July. We do sell some to our close family and friends, so I want to make sure I raise enough to at least make the ones I eat even out. I won't do fall broilers here again.. Not with the hawks migrating. I actually stopped a hawk mid-attack. The broiler had a huge gash on the back of it's neck. Coconut oil is an awesome thing. It survived.
But when you do 100 broilers, and you have already 120 ducks + 115 chickens + all those other species of poultry, you must be exhausted by the end of the day. RESPECT!
I am exhausted after caring for 170 chickens, 4 goats, 1 alpaca and the 3 rabbits (who free range and require maybe 2 minutes a day to feed).
You work too.. Definitely a hard worker! Maybe a little self harming by jumping in with 100 meat birds
You will feel much better doing 25 I know it.