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- #651
Thanks for the advice. Unfortunately, my 3 yo grandson lives with us and is all about the eggs. lol That's why I had to get a specific fridge for the eggs and put in my room since my room is off limits. He would even go so far as take eggs out of the kitchen fridge and ask me to put them in the incubator. lol
As for the storage container to which you refer, I don't see on in the picture so I'm curious as to what purpose it serves?
And lastly, speaking of putting them in a flat for storage, I use a still air incubator so I was wondering, I've read on here somewhere something about using egg cartons in the incubator to help keep the eggs from getting knocked around by hatching chicks. Is this a good idea or no?
I just set (21 days ago), 24 eggs in the incubator but we had an extremely cold night one night and our gas lines froze so without the external heat source, the temperature in the incubator dropped down to 96 degrees and until we could get the lines thawed, it stayed around that for almost a full day. So now, I believe all of our eggs except 4 (which hatched 3 days ago) are dead. I will do a water candling later to be sure.
But the point of this story is the same as every other hatch I've had, when the new chicks begin flopping around and exploring, they inevitably bump into other eggs, which (from what I've read) causes the unhatched chicks to have to reposition themselves for hatching.
The container with water helps add a bit of humidity. It is glass and you can just see the top of it in the original picture. Go to the original post and click on the picture. It will get bigger.
Going down to 96 one night should not kill them.
Have you considered adding a fan kit? The are not too expensive.
Yes, I hatch in cut down egg cartons. It is a great way to set up for hatching and makes clean up easier along with not letting the first ones to hatch pester the ones still hatching.