- Jun 16, 2012
- 48
- 4
- 24
I regularly (almost daily) ferment whole milk into milk kefir (pronounce ke 'fear) using kefir grains as the culture medium to convert lactose to lactic acid. An inherent part of the process is the separation of the milk into curds and clear whey. Usually I stir the two components up before I strain off the milk kefir to recoup the grains. Recently, I placed a soda straw down the side of the curd mass and poured off the whey into a container and then fed this to my flocks.
The younger birds, for the most part, devoured this probiotic-rich whey protein, while the Buff Orpington (older) crew tasted it fr a bit and then walked off (they're somewhat picky eaters overall anyway).
As a side note, I also fermented some hard red wheat berries along with some chick starter crumbles in water and Bragg's ACV and, as per the above scenario, the younger hen flock hammered this while the Buff Biddies ate some and then strode off to destroy something.
Has anyone given their birds whey? Chickens will eat cheese, which is a fermented food and we give them ACV (raw and organic, of course), so I figured as far as the whey goes, Hey, it cannot hurt.
The younger birds, for the most part, devoured this probiotic-rich whey protein, while the Buff Orpington (older) crew tasted it fr a bit and then walked off (they're somewhat picky eaters overall anyway).
As a side note, I also fermented some hard red wheat berries along with some chick starter crumbles in water and Bragg's ACV and, as per the above scenario, the younger hen flock hammered this while the Buff Biddies ate some and then strode off to destroy something.
Has anyone given their birds whey? Chickens will eat cheese, which is a fermented food and we give them ACV (raw and organic, of course), so I figured as far as the whey goes, Hey, it cannot hurt.