Any Home Bakers Here?

Going to make a sausage and cheese ravioli tonight ... Morning all taking the ameracauna cockerel to auction today pulled him out last night in a dog crate in the barn just now

Good luck at the auction Penny!
 
I just took some bananas out to defrost, and ate a walnut. :sick It tasted like hospital medical supplies smell.
Making biscotti... maybe without walnuts.
I am sorry about the walnut!

Did you freeze them too? That usually keeps nuts from going rancid
 
I made 2 pans of bars with triple chips and mini mm’s . One pan for us and another for Fire Department bingo tonight.
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:caf I might have eaten a few biscotti as I was cutting them. I’m not sure. I mean, I think I felt something in my mouth. Something sweet, and maybe some nuts. Tasted distinctly of a banana. :caf Not sure.

A mystery for sure! Do we need to get Sherlock on the case? :cool:
 

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