Any Home Bakers Here?

You must be having fun Bruce!
Getting worn out trying to keep track of which bowl has which dough ;)
KA basic sourdough in the oven, NFC Burger rolls on the cookie sheet rising, Champlain sourdough still in the "folding bowl".

To whom it may concern.

I am on the way to the hospital. There is a serious problem with my mental health.
I really hope they can help you Jared! :hugs , as many as you need.
 
Getting worn out trying to keep track of which bowl has which dough ;)
KA basic sourdough in the oven, NFC Burger rolls on the cookie sheet rising, Champlain sourdough still in the "folding bowl".


I really hope they can help you Jared! :hugs , as many as you need.
Our thoughts and prayers are with you Jared. Perhaps it is the medication. Keep us posted. God be with you. Aria
 
The NFC burger buns came out bigger than before, no idea why. I made 6 this time and 6 last time. Gonna have to make "fast food flat" burgers or put in more meat so you can tell there is a burger in there. 1/2 whole wheat this time and they were tastier than the all white flour last time.

The KA Basic Sourdough looks like it came out well, I didn't let it over proof in the pan this time so it doesn't have the T shape.

Champlain sourdough still proofing. Man what an exercise! I hope it comes out well, probably won't go in the oven until 9 PM, then 45 minutes of baking.
 
The NFC burger buns came out bigger than before, no idea why. I made 6 this time and 6 last time. Gonna have to make "fast food flat" burgers or put in more meat so you can tell there is a burger in there. 1/2 whole wheat this time and they were tastier than the all white flour last time.

The KA Basic Sourdough looks like it came out well, I didn't let it over proof in the pan this time so it doesn't have the T shape.

Champlain sourdough still proofing. Man what an exercise! I hope it comes out well, probably won't go in the oven until 9 PM, then 45 minutes of baking.
It’s probably due to a change in weather.
 

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