Any Home Bakers Here?

[N F C]

That sounds yummmm
and you will not not not be sorry for making that corn bread, (unless you only make one pan

)

Not counting the chickens (who love it as a special treat), there are only 2 of us to eat the cornbread. I'm hoping one pan is enough!

 

[tjo804]

I will hope with you.

but I still doubt it

 

[N F C]

Thanks for the warning!

 

[Jesusfreak101]

Lol ok now i need to make some so i am not left out lol. What to make to go with it is the question i thinking fried catfish, thats been lucy favorite lately.

i thought twos werent bad she almost three and the fight her on eating what she given and not snacks is dricing me batty please tell me it gets easier

 

[ronott1]

Lol. I actually saw some polenta they were cooking on an American TV show the other night and even that looked much finer than our polenta so no wonder my corn bread tasted crunchy using our polenta instead of corn meal.
I've never bought of Amazon. Remember looking at it years ago but the international postage was crazy high. Might have to see if it's improved

You can take that polenta and introduce it to your blender!

I watch a video of a person using the grain mill and then moving to the blender to make it a finer flour. You can do the same with a blender. The person in the video picked up a used one from a yard sale so it does not need to be a vita mix.

 

[DigMyChicks]

That looks really good! I have those same dishes...

The corn bread made with home ground pop corn is a winner. I used the corn bread recipe that you can find in the index on the first post of this thread. We had: Marinated broiled pork loin Braised Brussels Sprouts Basmati rice with red Quinoa Home ground con meal corn bread

 

[ronott1]

That looks really good! I have those same dishes...

Yes! Corelle is what we use--since the daughters were little. They can take some abuse and still look good.

 

[Alice28]

Lol ok now i need to make some so i am not left out lol. What to make to go with it is the question i thinking fried catfish, thats been lucy favorite lately.

i thought twos werent bad she almost three and the fight her on eating what she given and not snacks is dricing me batty please tell me it gets easier

Everyone told me three is way way way worse then two and it is so true! It was true for my son, for all my daycare kids. Three has by far been the worst age. It does get better. We took our son to Disneyland at 4 1/2. We planned it for a year, so we started planning when he was three. There were many times I said "I don't think we should do this, this will be a nightmare!". Then he turned four and it got easier and I wasn't as stressed about it. Hang in there!

P.S. I also sent my son to preschool and I think that was great for him and for me. I'm a huge advocate of preschool. He went 2 or 3 days a week and it gave both of us a brake. Not sure if Lucy is in preschool, but it might be a good thing for her. She gets to have her independent time and you get time for just you and Joshua.

 

[DigMyChicks]

I would love fiesta ware but on sale it's unaffordable. I love the bright colors.

Yes! Corelle is what we use--since the daughters were little. They can take some abuse and still look good.

 

[Alice28]

I'm not a huge corn bread person, I don't dislike it, but I definitely don't crave it or have it except if I'm somewhere and it is being served. However you guys all talking about corn bread and posting pictures is making me maybe want to try and make some! Lol. I now have the day off unexpectedly, so I might need to try my hand at making some!