Any Home Bakers Here?

[Ladies-Eight]

I made a peanut butter pie for bible study, this is one of my husband's favorites!
View attachment 3589902
Pie Recipe I love this recipe, but I do have to add a little salt otherwise its too sweet for me.

Looks ssooooo good.

Did you make meringue?

 

[Ladies-Eight]

@LynnTerv

Welcome to the bakers thread.

Very friendly and helpful.

 

[Ladies-Eight]

Bakers good afternoon one and all!

Temperature is in the 80s.

Have a great day!

 

[Sequel]

Bakers good afternoon one and all!

Temperature is in the 80s.

Have a great day!

I keep forgetting to ask how you are doing after your oral surgery. Are you able to eat normally now????

 

[Ladies-Eight]

I keep forgetting to ask how you are doing after your oral surgery. Are you able to eat normally now????

I should have my upper teeth in about 4 weeks.

He said that I should be able to eat anything I want.

We're still waiting.

 

[MotherofOrpies]

On one hand it is great to be able to go to the dentist, on the other hand, I’m scared stiff of them, had an appointment last friday, my worked on tooth is still sore and I obviously strained my neck muscles cos I was so nervous I had a bad headache the last couple of days

 

[Aria]

On one hand it is great to be able to go to the dentist, on the other hand, I’m scared stiff of them, had an appointment last friday, my worked on tooth is still sore and I obviously strained my neck muscles cos I was so nervous I had a bad headache the last couple of days

I dislike DENTISTS....no matter how nice they are. EEK.

 

[MotherofOrpies]

It’s too bad , they might be good people, but I only see them as the „enemy“, and they only get to see me as shaking nervous lunatic, they are not aware that I am usually a normal person

 

[Ladies-Eight]

I dislike DENTISTS....no matter how nice they are. EEK.

Have you thought about getting an antianxiety medication to take prior to your appointment time?

 

[CountryCuratesWife]

Looks ssooooo good.

Did you make meringue?

Thanks! This is actually stabilized whipped cream, the recipe calls for cool whip but I prefer the whipped cream.