Any Home Bakers Here?

I made another lemon merengue and a blueberry pie for someone. They are actually paying for them:lol:
I put cinnamon in the blueberry and I’m hoping it wasn’t too much. I added twice as much as intended...not thinking. What price would you guys put on each? I told her $12 for the lemon and $14 for the blueberry. It is not a money maker for the time it takes that’s for sure.
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The prices you quoted would be about what you could sell them for around here. Good looking pies DMC!
 
Thanks Ron! I would love to charge that and I might come out ahead. Most around here would not pay it.
I would have to sell in Davis to get a good price. Esparto and Woodland not so much for getting a good price
 
Anybody know if there’s any difference between these except the one has no aluminum. That is the one I always use and I’m almost out and they don’t carry it locally. I’m not sure if I’ll get to a Walmart any time soon.
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Anybody know if there’s any difference between these except the one has no aluminum. That is the one I always use and I’m almost out and they don’t carry it locally. I’m not sure if I’ll get to a Walmart any time soon.
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Order off amazon like it without aluminum great bang for the buck most often
 

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