Any Home Bakers Here?

Sorry to say. NO not yet. Am looking forward to baking. Aria
I made biscuits and gravy yesterday. For the biscuits, I used a sourdough drop biscuit recipe. Since the batter is on the wet side, it is easy to stir.
1 C sd starter
1/3 C oil
3/4 tsp baking soda
1/4 tsp salt
2 C flour

Drop onto ungrrased cookie sheet (a round cake pan works too), and bake at 350° for 10-15 minutes.
 
I made biscuits and gravy yesterday. For the biscuits, I used a sourdough drop biscuit recipe. Since the batter is on the wet side, it is easy to stir.
1 C sd starter
1/3 C oil
3/4 tsp baking soda
1/4 tsp salt
2 C flour

Drop onto ungrrased cookie sheet (a round cake pan works too), and bake at 350° for 10-15 minutes.
Sounds good!
 
Hey everyone,

Got a question for you all. I have 15 or so radishes growing in my garden.

What exactly do you guys use radishes for? Do you use them in salads, do you make a soup out of them, what do you do?

Harvest is in 22 days according to the package.
salads, chopped fine in soups for a burst of bitter/spice, raw with salt
 
Hey everyone,

Got a question for you all. I have 15 or so radishes growing in my garden.

What exactly do you guys use radishes for? Do you use them in salads, do you make a soup out of them, what do you do?

Harvest is in 22 days according to the package.
You can use the greens to make pesto!
 

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