Any Home Bakers Here?

[BigBlueHen53]

I'm sold! I'll be ordering one soon. Thanks, @cavemanrich!

 

[R2elk]

Supper was delicious. Peach cobbler.

 

[Aria]

I hope Jared was able to help!

NO. I decided to take a break. Let what happens happen. It does stress me out.
Need to relax.

 

[ronott1]

NO. I decided to take a break. Let what happens happen. It does stress me out.
Need to relax.

That is a good plan!

 

[MotherofOrpies]

I’ve never used yeast with my sourdough, but I got an active one from a fried who said I wouldn’t need extra yeast, and I never did

 

[MotherofOrpies]

Why is it that when it counts I mess up ?! I usually bake bread and cakes while sleeping ( of course not literally) but the 2 times it really mattered ( parent-in-law and a birthday party) I really failed at bread making … of course I am under stress , sometimes time wise too, but I how to I change that? My friend moved into a new apartment and I want to bake her a bread, but… I fear I will hit and miss again somebody told me to bake before and freeze the bread but whenever I bake my family gobbles it up so I have no bread left to freeze

 

[Ladies-Eight]

Bakers good afternoon one and all!

The bread loos good and the peach cobbler has my moth watering.

Temperature is in the 80s.

Have a great day!

 

[ronott1]

Why is it that when it counts I mess up ?! I usually bake bread and cakes while sleeping ( of course not literally) but the 2 times it really mattered ( parent-in-law and a birthday party) I really failed at bread making … of course I am under stress , sometimes time wise too, but I how to I change that? My friend moved into a new apartment and I want to bake her a bread, but… I fear I will hit and miss again somebody told me to bake before and freeze the bread but whenever I bake my family gobbles it up so I have no bread left to freeze

You could pretend to be in a baking competition each time you bake! Give yourself less time than normal like they do in the shows!

Practice under pressure.....

 

[Sequel]

I curdled 2 batches of Crème Anglais and my salmon got incinerated on the grill so I’m taking a break from the kitchen.

 

[jpalmatier83]

I curdled 2 batches of Crème Anglais and my salmon got incinerated on the grill so I’m taking a break from the kitchen.

If at first you don’t succeed try try again.

I won’t offer advice as to what you whiffed on, you know that better than anyone, I’m sure.

What I will say is that when I eff something up, I’m happier when I get it right the next time.