Any Home Bakers Here?

[Aria]

No problem.

Please let me stay in touch.

 

[CatInTheHenHouse]

Made oatmeal cookies last night for summer consumption. The idea is to not have to bake when the summer heat hits, just take whatever I want out of the freezer. Currently resisting the urge to take some back out for right now.

 

[pennyJo1960]

Morning Bakers, Watched a Alton Brown video to make my own fish fingers now.

 

[ronott1]

Off again. Darn

Nice bread!

 

[ronott1]

You should never bake when you are in a hurry, I usually dust my bread with rice flour, since I was in a hurry, I dusted the bread, as usual, when I came home, my hubby said I had had a heavy hand with the salt this time, I tasted the bread, way too much salt what had happened?! Since I was in a hurry, I grabbed the salt insted of the rice flour container, both look the same and have the same size, they do have labels, but…so, I dusted the bread liberally with salt instead of flour, I tried to brush off , but it didn’t really work out, so now I am english, and “cut off the crust” and the bread is now edible

That happens!

It was a good fix to cut off the salty crust too.

 

[fldiver97]

I think it came out well. It smells good

 

[ronott1]

I think it came out well. It smells good
View attachment 4315663

Nice! The Ears have nice gluten fibers.

 

[Aria]

Nice bread!

Ron, Thank You...it is that SUPER sourdough starter ...YOU gifted me.
Best Wishes, Aria