I will try again to grow taters.
Things my set up was perhaps wrong in...
Not sunny enough, only about 6 hours there.
Not enough breathing holes, think big tree pots with holes in the bottom only.
To wet
No magic crystals

Did not bury deep enough when covering sprouts
Wrong dirt.......gonna have to research that....we used bagged organic potting soil with some chicken compost.
Yes taters are inexpensive in the store but dang am I ever tired of relying on the stores. Not to mention all recalls and issues of late with listeria, e-coli and other stuff.
We had been using frozen veggies a few weeks before a recall announcement. EVERY bag of veggies we had were in the recall batches.
SO a question.... Can the tater dirt be used to grow peppers or other veggies or refreshed in spring for more taters?