Well, one is SUPPOSE to store the eggs pointed side down. When one is ready to put them in the bator and it is warming up, the eggs are set at room temperature for 24 hours (stored at 55 or so).
Then one is SUPPOSE to put the eggs in the bator pointed side down and either have an automatic turner do the job or start turning at least twice a day.
On day 18 one is SUPPOSE to take the turner out or stop turning the eggs and leave them be for hatching.
But this is just the part about turning. Then there are are the people who talk about humidity and this goes into a completely diferent arena. One thing most do not talk about is the temperature. 99.5 is always the normal here.
I am guessing that this person forgot to turn the eggs for the first 4 days, got lucky and had a great hatch. Yeah, I have hatched out a few with the turner in cuase I forgot.