hello everyone.
new poultry owner here (sorry for posting a few of these are they worth it questions.) i started out raising chickens this year and now am thinking of upgrading my flock next year with another type of bird. don't worry am going to make different coops for each of my different species of birds (for example a turkey pen, chicken coop, waterfowl coop/pen etc..) and my local hatchery sells Pekin ducks and Emden geese. now i love eating duck (i hunt them and also buy them from the store once in a while) but not sure about keeping a few ducks for the eggs.
I have read that its always best to have different species of animals laying eggs (don't have all your eggs in one basket) so am wondering should i invest in some ducks for meat or should i keep the ducks and just butcher the drakes and keep them for eggs? am really new at this my hens are not even laying eggs yet (only 6 weeks old) but what do they taste like in an honest opinion. any info would be great, am looking at getting pekin ducks (as my local hatchery sells them.) are they good egg layers for a few eggs as a treat once in awhile?
thank you for reading and any info, asmallfarm out.
new poultry owner here (sorry for posting a few of these are they worth it questions.) i started out raising chickens this year and now am thinking of upgrading my flock next year with another type of bird. don't worry am going to make different coops for each of my different species of birds (for example a turkey pen, chicken coop, waterfowl coop/pen etc..) and my local hatchery sells Pekin ducks and Emden geese. now i love eating duck (i hunt them and also buy them from the store once in a while) but not sure about keeping a few ducks for the eggs.
I have read that its always best to have different species of animals laying eggs (don't have all your eggs in one basket) so am wondering should i invest in some ducks for meat or should i keep the ducks and just butcher the drakes and keep them for eggs? am really new at this my hens are not even laying eggs yet (only 6 weeks old) but what do they taste like in an honest opinion. any info would be great, am looking at getting pekin ducks (as my local hatchery sells them.) are they good egg layers for a few eggs as a treat once in awhile?
thank you for reading and any info, asmallfarm out.