OK -- I have a hankering for some salmon faverolles. Someone stop me! I've pretty much settled on silver-laced Wyandottes, Welsummers, and bantam black Wyandottes, but everyone needs a white/cream egg layer too! Anyone know somewhere locally I can get some?
I buy organic barley, what are you sprouting? I ordered some sprouting peas from Azure but they didn't send them with my Scratch n Peck food which I order every month. A tip: add some grapefruit seed extract to the rinsing water. It helps keep mold away.