Have you ever hit post reply and then forget what you were going to answer.
Must be lack of sleep or half timers...
oh yeah, they say keep eggs at 50 degrees and you can store for up to two weeks prior to placement in the bator.
Then there are those who belong to the Trader Joe's club that pic up eggs that have been layed & refrigerated perhaps 3 weeks prior and they still hatch a few of those white leghorns.
After I put the shipped eggs in, I'll put my most recent eggs in (I've been marking the day collected on the top)
I've always just kept mine at about 70 degrees and I've rotated them 3 to 4 times a day at an angle before they go to someone to hatch or before I hatch them... it must work because I've had folks get 15 of 16 to hatch before.
Last year I caught an egg as it came out of the chicken and promptly placed it in the incubator the day I had set eggs. It was the first one to hatch.
Must be lack of sleep or half timers...
oh yeah, they say keep eggs at 50 degrees and you can store for up to two weeks prior to placement in the bator.
Then there are those who belong to the Trader Joe's club that pic up eggs that have been layed & refrigerated perhaps 3 weeks prior and they still hatch a few of those white leghorns.
After I put the shipped eggs in, I'll put my most recent eggs in (I've been marking the day collected on the top)
I've always just kept mine at about 70 degrees and I've rotated them 3 to 4 times a day at an angle before they go to someone to hatch or before I hatch them... it must work because I've had folks get 15 of 16 to hatch before.
Last year I caught an egg as it came out of the chicken and promptly placed it in the incubator the day I had set eggs. It was the first one to hatch.