- Apr 15, 2008
- 1
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Hey y'all! This is my first post - glad to be here. I am starting to raise free-range, pasture fed broilers this summer, and have been keeping layers for about a year. Got my first 100 chicks, and so far seem very healthy - only lost two so far, fingers crossed, from shipping stress the very first day. The rest are about a week old.
I have two chicks that are simply not performing like the rest, and really aren't growing. They are about 1//3 the size of the other chicks, and I think they are simply being out-competed for food, water, space, etc. I have separated them, and I'm fairly sure they should make a complete recovery b/c other than being small, they seem stressed, but no obvious health problems. They have been run over a lot I think (not due to crowding but just can't really get out of the way in time), and have had a pretty rough go of things.
My question is what can i do to give these chicks the most help I can getting back on the road to recovery. Right now they are drinking some whole milk, they have a little fresh grass, obviously are under a heat lamp. I have mixed water with their mash, but they really aren't eating, only drinking the milk. I'm hoping to get them some beef liver to help them along the way, per advice from another farmer I know who does free range broilers as well. Any advice would be appreciated. I am so sad whenever I lose a chicken, and I know even though these chicks are being raised for meat, I want their time on this earth to be as happy, peaceful and healthy as I can make it. I can't abide by sick animals.
Thanks in advance - elizabeth
I have two chicks that are simply not performing like the rest, and really aren't growing. They are about 1//3 the size of the other chicks, and I think they are simply being out-competed for food, water, space, etc. I have separated them, and I'm fairly sure they should make a complete recovery b/c other than being small, they seem stressed, but no obvious health problems. They have been run over a lot I think (not due to crowding but just can't really get out of the way in time), and have had a pretty rough go of things.
My question is what can i do to give these chicks the most help I can getting back on the road to recovery. Right now they are drinking some whole milk, they have a little fresh grass, obviously are under a heat lamp. I have mixed water with their mash, but they really aren't eating, only drinking the milk. I'm hoping to get them some beef liver to help them along the way, per advice from another farmer I know who does free range broilers as well. Any advice would be appreciated. I am so sad whenever I lose a chicken, and I know even though these chicks are being raised for meat, I want their time on this earth to be as happy, peaceful and healthy as I can make it. I can't abide by sick animals.
Thanks in advance - elizabeth
