- Apr 4, 2010
- 4,174
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Why would a chocolate chip cookie dough recipe say to put 1tsp baking soda in too 2 tsp hot water till dissolved?
baking soda
- Thread starter arabianequine
- Start date
No clue... I'm a baker by trade. I would take the baking soda and mix it in with your dry ingredients, ie (flour, salt)
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