BBBB Bashing thru the snow...

Do you Arugula?


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I just realised I hadn't complied with the rules of the thread when I got sucked back in. So here is one of the (B)adass campsites I've been hiding from the internet at.

(Oldy enough, this site is a favorite because it has cell service)View attachment 2451080
So what are the odds your also on the FTE forum for your F350? Or perhaps the Escapee's RV'rs forum?
 
I love pork. This was a thin chop with only salt and pepper for seasoning/ It was cooked until the fat turned red.

My mother always breaded and fried them or occasionally would stuff them.
Flour, egg dip, breadcrumbs, then panfry until crisp. Pop into the oven if they aren't cooked. Top with lots of lemon.
That's how I like 'em. Dee-licious.

Just... check what kind of opening the bottle of lemon juice (if using) has. Trust me. It was really good, but still a lot of lemon because it wasn't a squirty thing. It was a poury thing.
 
Flour, egg dip, breadcrumbs, then panfry until crisp. Pop into the oven if they aren't cooked. Top with lots of lemon.
That's how I like 'em. Dee-licious.

Just... check what kind of opening the bottle of lemon juice (if using) has. Trust me. It was really good, but still a lot of lemon because it wasn't a squirty thing. It was a poury thing.
Lemon...that's weird to me Saff.
 
I doubt I'll get there for a long, long time. On the plus side, my current PFM doesn't expire until June or July of 2022.
Didn't you just win one with your winning article? Mine is currently good until June 28, 2022. When you get a new PFM and still have an unexpired one, they just extend the expiration date by the length of the new one.
 
Flour, egg dip, breadcrumbs, then panfry until crisp. Pop into the oven if they aren't cooked. Top with lots of lemon.
That's how I like 'em. Dee-licious.

Just... check what kind of opening the bottle of lemon juice (if using) has. Trust me. It was really good, but still a lot of lemon because it wasn't a squirty thing. It was a poury thing.
That’s pretty much what we do with the little venison steaks. It’s yummmmmy
 
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