- Apr 13, 2018
- 20
- 13
- 86
Good evening!
We just cracked open a giant double yolk egg, only to find that the whites were a dark red. It smells faintly of blood.
We collected this egg a few weeks ago, and nobody seems sick or dying.
Does anybody have any ideas?
I know the internet says not a problem, but we trust this community more.
We just cracked open a giant double yolk egg, only to find that the whites were a dark red. It smells faintly of blood.
We collected this egg a few weeks ago, and nobody seems sick or dying.
Does anybody have any ideas?
I know the internet says not a problem, but we trust this community more.
