Bruise or something else?

geeky_farmer

In the Brooder
8 Years
Mar 3, 2011
35
0
32
So today when we processed our five week old Cornish X Roos, two of them had some greenish coloring on the skin/flesh near one of the wings? The inside of the birds looked normal, no problems I could see.

One of them fell out of the killing cone (cut down traffic cone.)

A Bruise, or something else? Safe to eat? The whole bird any of it?

Thanks.
 
Both of the areas are about quarter sized. I will section those birds and cut out those areas.

Other then that area, you would think the chickens are OK to eat?
 
Last edited:
yep, don't forget to rest them though
smile.png
 

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