We're butchering our 2 'Slow white broiler' hens tomorrow and I'm very excited about the meat they will provide. First time raising this type of chicken as we've raised the terrible CornishX ones before. These slow white broilers were bought as chicks in early summer so they've had a wonderful couple months and a lot care from us. They got to live a free range life, which is the best life for any chicken, and became buddies with our other hens. I plan on buying more next year as it was fun to raise them. I will post pictures below of the process after we butcher them.