Cheesie Rice

Discussion in 'Egg, Chicken, & Other Favorite Recipes' started by grundail01, Feb 6, 2009.

  1. grundail01

    grundail01 Chillin' With My Peeps

    Jan 11, 2009
    Dustin Acres
    I got this dish from my great aunt, was the first one i learned to cook by heart, lol

    1 cup uncooked rice
    1lb cheddar sharp or mild shredded
    1lb montery jack shredded
    1 stick butter softened
    8 oz sour cream
    6-8oz Ortega chilies ( diced Anaheim Chilies)

    preheat over to 375
    Cook rice
    In a separate bowl mix the 2 cheeses and remove about 1/4 of the cheese to be placed on top at end of cooking.
    Mix the rice , sour cream, chilies , butter , and cheese then put into a 9" by 13" baking dish
    Bake for 20-25 minutes then sprinkle remaining cheese on top and bake for another 5 minutes.
    Let it set for a few minutes before serving as it will be extremely hot and a bit sticky.

    If you like things spicier swap the chilies with jalapenos

    This makes a good sized portion and i tend to make it a couple times a month just for myself lol.
  2. thechickenchick

    thechickenchick Born city, Living country

    Mar 8, 2008
    Eaton, Colorado
    Wow! That sounds great! I am going to try it as soon as I get to the store. Thanks for sharing. [​IMG]
  3. deenamr

    deenamr Chillin' With My Peeps

    Jul 6, 2008
    Central Oregon
    Sounds great - I am going to try it.

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