Chili Cheese Puff (green Chili) sooo good

[linhawk]

Chili Cheese Puff Recipe by Taste of Home

Total Time
Prep: 10 min. Bake: 40 min.

Makes
6-8 servings

Ingredients

• 5 large eggs
• 1/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1 cup (8 ounces) 4% cottage cheese
• 2 cups shredded Monterey Jack cheese
• 1/4 cup butter, melted
• 1 can (4 ounces) chopped green chilies, drained

Directions

• In a large bowl, beat eggs well. Stir in next five ingredients. Add green chilies. Pour into a greased 8-in. square baking pan. Bake at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Serve immediately.

Nutrition Facts
1 piece: 249 calories, 19g fat (11g saturated fat), 180mg cholesterol, 430mg sodium, 5g carbohydrate (2g sugars, 0 fiber), 15g protein.

Originally published as Chili Cheese Puff in Reminisce March/April 1993

 

[PirateGirl]

This sounds sooooo good as I am sitting here writing my grocery list!

 

[linhawk]

It is delish ;-)
Hubbie likes to put a little salsa on it. (after it's baked)

 

[PirateGirl]

I'm always looking for new ways to use my eggs