Rodrad
Songster
But amino acids are also way above the average requirement. Not sure about carbs, fat and vitamins. Will try to figure out if possibly just 25% of K122 and 50% of oats may be a good mix.then you eeduce everything else with it - including your amino acids, fat, carbs, vitamins, etc
As you know Kalmbach suggests 25% supplement with 75% corn. So if 50% of oats provides everything (and or more) than corn then the mix should be ok, I think.
Well, I calculated nutrients of 75 gm corn and of 50 gm oats:
CP - 7.1 gm/ 8.5 gm
LY - 0.2 gm/ 0.35 gm
ME - 0.15 gm/0.12 gm
TRP-0.05 gm/0.12 gm
CARB - 57 units/34 units
Fat - 9 gm/ 8 gm
Fiber- 1.8 gm / 5 gm
So, it looks like 50 gm oats would provide more protein and 3 main amino acids but would lag significantly in the total carbohydrates than 75 gm of corn. The source I found states that corn has 76% (units?) carbs vs 67% for oats. It would be about same in fat and will have more fiber.
I read that naked oats (hull-less) would provide about the same energy as corn and likely about the same fiber. But I don’t know if I can get it from a local feed&grain dealer and surely will be quite more expensive.
I already inquired about the price of wheat, but they don’t have it yet. I was told it would be somewhere in between corn and oats. Wheat is also quite higher in CP (13.7vs 9.4) as well as in all amino acids and especially in level of Tryptophan (LY 0.404 vs 0.265, ME 0.23 vs 0.197, TRP 0.195 vs 0.067) as compared to corn.
One important benefit of wheat over oats is that it has just about the same energy (carbohydrates) as corn, about same fiber. However, it has little less fat, 2% for wheat vs 4% for corn.
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