Yes, all barnyard mutts. My rooster is a big giant Splash Orpington, and my hens are RIR, Leghorn, Buff Orp, and Australorp. I just candled and tossed 4 clears. 20 little baby chickies in there dancing around. I can't wait. All I want to do is sit by the incubator.
Does anyone here hatch without a hygrometer? I don't have one and last time I just guessed with humidity. Almost all the chicks from my first hatch made it all the way to lockdown, just never pipped. I'm sure it was a humidity issue.
Does anyone here hatch without a hygrometer? I don't have one and last time I just guessed with humidity. Almost all the chicks from my first hatch made it all the way to lockdown, just never pipped. I'm sure it was a humidity issue.

So I forsure won't touch my Christmas eggs till day 18! Although, the eggs weren't the best quality either way, not helping against bacteria.
If I don't get any, I may give up on this incubator. I got it used and it seems to have a lot of temperature fluctuations. Plus with colorado being so dry, I have to keep adding water. I tried calibrating my thermometers using the ice water method, and I tried calibrating my hygrometera using the salt method, and they all continue to show different temperatures and humidity reasons. At this point, I'm averaging them and hoping for the best!
