Unless you can't chew.
I can eat good fish with my uppers out. I kept the minced fish down that was actually more breading than fish. Disgusting. Good think I am not writing a review. We have got to take a day and drive down to the coast around Destin and visit fish houses until we find what we like in fresh fish and bring home 20lbs and vacuum seal and freeze meal size packages. Then we can dust with flour and cornmeal blend along with some Everglades Heat spices.
 
I hope someone has pecan pies on sale so I can indulge a slice with my morning coffee.
Ahhhh, pecan pie! That was a holiday staple, growing up in Georgia, or a very special treat; lots of work to lay out the pecans in a pretty pattern. My eldest daughter makes a lovely pecan pie; I don't have the patience any more. But I'm excellent at eating them! Good coffee is a must with it, though, so sweet & rich.
 
Ahhhh, pecan pie! That was a holiday staple, growing up in Georgia, or a very special treat; lots of work to lay out the pecans in a pretty pattern. My eldest daughter makes a lovely pecan pie; I don't have the patience any more. But I'm excellent at eating them! Good coffee is a must with it, though, so sweet & rich.
I grew up to far south in FL for pecans but we took oranges north to south GA and N FL and traded for pecans. Laying out a pretty pecan pie is an art form that gets really chew up.
 
Pecan pie down here is $10.00. I can do without.
My only hope is that ma is up to baking one with the pecans we have in the freezer. That's a lot of money for any kind of pie. Sam's Club used to have them this time of year for a lot less than that and they were the very large size. Must have been at least a 12" pie. We should be by there before long and will check them out.
 

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