Hi everyone! I'm so glad BYC is here for these questions!
I'm almost out of chick grit, but I have a huge bucket of regular size chicken grit. My meaties are 4 1/2 weeks and pretty good sized. Can I give them the regular grit or will it hurt them? Or Is it better for them to just have chick grit the whole way through?
Thank you!
I'm almost out of chick grit, but I have a huge bucket of regular size chicken grit. My meaties are 4 1/2 weeks and pretty good sized. Can I give them the regular grit or will it hurt them? Or Is it better for them to just have chick grit the whole way through?
Thank you!