Quote:
For condensation-on-cold-concrete-floors (or cold-solid-stone-or-cinderblock-walls) problems, the problem occurs when the incoming air is pretty warm (which nearly always means humid) compared to the air inside the building. At those times, like on the first really nice day of March or April, any air that goes into the building is going to have its moisture stripped right out as condensate on all the high-thermal-mass parts of the inside of the building, such as the floor. (In my horse barn, the great thick timber beams also do it something awful). So on those days you "limit the damage" by shutting the building up. A day's worth of warm air wasn't going to make any meaningful dent in the slab's temperature anyhow.
Of course you do want the slab to warm up as spring progresses. But that needs to happen on relatively COOLER (ie. generally drier air) days.
So much/most of the time, when the air is dryish and coolish, you ventilate the crud out of the building; but when the air outdoors is warm and humid, you go shut it down.
I know it may sound kind of backwards (ventilate on cooler days, close it up on the really warm nice south-wind days) but it can greatly reduce humidity buildup in an outbuilding. Especially important if you are storing hay somewhere that behaves this way!
This has
nothing specific to do with chicken coops, understand. Just outbuildings in general. Actually the same goes for ventilating a basement in springtime, to minimize summer humidity down there
Does that make more sense?
Pat