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Quote: I'm confused, did I cause a problem somehow?
NOPE! just an unfortunate misunderstanding nothing to do with u at all! : (
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Quote: I'm confused, did I cause a problem somehow?
NOPE! just an unfortunate misunderstanding nothing to do with u at all! : (
Quote: I have a coolerbator link in my signature below and oz has a link to his, or at least one of his!
I couldn't be sure, I have brain damage from reading so many articles and stuff of yours and his....oh, maybe that's what is wrong with my eyes, not age![]()
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Quote: You cannot leave you are prisoner
BTW I am a newbie to this thread, and NOBODY is chasing me away
YES PRISONER!!! BALL AND CHAIN everyone!
ME TOO!to everyone that was not here when I said Hi earlier-![]()
i am new to this thread.....I have been avoiding it, as I already know I will become an addict to incubating.....when I can start.....![]()
Wish I'd have come here sooner!!
Hi PoultryGirly! This is very common with shipped eggs unfortunately, but have some faith! I have never done call ducks though! See article......
https://www.backyardchickens.com/a/hatching-eggs-101 There is a section on shipped eggs in the article, have a look and let us know if you have questions!
Quote:However, you use it to "adjust" egg weight loss during incubation. We candle on days 7,10,14,18 To WATCH WEIGHT LOSS IN EVERY EGG! An EGG MUST lose approximately 13-14% of its weight during the incubation process. THIS IS YOUR GOAL!! You can monitor this by marking Air cells and also by weighing. Please refer to CANDLING section of this Article for more Air Cell info.
Size of air cell on day 7, 14, and 18 of incubation
I choose the easier method, keeping a close eye on air cell growth during incubation. You begin by ONLY adding a small amount of water and keep Humidity between 28%-45% and adjusting as you weigh or candle depending on moisture loss. So if your air cells look too large you must add humidity, too small lower it, and if your weighing you adjust as needed. UNTIL DAY 18 LOCKDOWN,
then stop turning and raise humidity to 65-70%
I have read and re-read this article numerous times!
https://www.backyardchickens.com/a/how-to-incubate-hatch-eggs-using-the-dry-incubation-method
And read this entire thread with over 300 posts of information
https://www.backyardchickens.com/t/...excellent-info-here-everyone-should-read-this
Humidity will naturally fluctuate in your incubator as it fluctuates widely with weather conditions.
If it is slightly lower or higher some days then don't worry about it. Do your best to keep the humidity level in the incubating room around 50%. You may actually need to dehumidify. By controlling the room humidity, you can be more accurate with humidity inside the incubator. Just remember high humidity is MUCH worse than low humidity as higher humidity hinders the evaporation inside of the egg. Each egg must lose approximately 13-14% of its weight
during the incubation process. You can monitor this by marking Air cells and also by weighing.
Please refer to CANDLING section of this Article for more Air Cell info.
PLEASE REFER TO ARTICLE FOR MORE INFORMATION!