User395221
Crowing
http://www.foodsafetynews.com/2011/06/salmonella-risk-in-backyard-chicken-eggs/#.Wbpi-bi7N40
I came across this report while looking for something else. I think it's quite interesting, particularly the bit about an average consumer might encounter a contaminated egg once every 84 years.
I think I'll continue to risk it
I came across this report while looking for something else. I think it's quite interesting, particularly the bit about an average consumer might encounter a contaminated egg once every 84 years.
I think I'll continue to risk it
